Tuesday, 10 May 2016

Cheesecake Squares recipe


Cheesecake Squares recipe 






Ingredients


1 (8 ounce) package cream cheese, softened
3/4 cup M&M or Smarties candies
1/2 cup walnuts, chopped
1 egg
1/3 cup margarine
1 cup flour
1/4 cup sugar, granulated
1/3 cup sugar, brown packed
1 teaspoon vanilla extract





Cooking Instructions

Preheat the oven to 350 degrees F.

Beat the margarine and brown sugar until light and fluffy.

Add the walnuts and flour; mix well.

Reserve 1/2 cup of the crumb mixture; press the remaining crumb mixture into bottom of a 8? square pan.

Bake at 350 degrees for about 10 minutes.

Combine the softened cream cheese, granulated sugar and vanilla; using an electric mixer, mix at medium speed until well blended. Add the egg; mix well.

Layer 1/2 cup of the Smarties or M&M candies over the crust; top with the cream cheese mixture.

Combine the remaining candy and reserved crumb mixture; mix well.Sprinkle the crumb mixture over the cream cheese mixture.

Bake at 350 degrees for about 20 minutes.Let cool completely before serving

Sandwich Pizza recipe

Sandwich Pizza recipe


Ingredients

All Purpose Floor (maida) ½ kg
Yeast-1 packet
Sugar-1tbsp
Salt-to taste
Baking powder-2tsp
For topping
Onion (sliced)-2
Chicken (boneless boiled)-1 cup
Tomatoes (without seeds and cut it into slice)-1
Capsicum (without seeds and cut it into slice)-1
Mushrooms (cut it into slice)-½ cup
Black Olives-½ cup
Mozzarella cheese-400 grams
Pizza sauce-1 cup
Eggs-2
Butter-½ cup

Cooking Instructions

Take a bowl and add normally hot water, and add yeast to it, along with add sugar in it and mix it nicely, and leave it for a while.

Take a bowl and add flour in it, when the yeast gets enlarged than mix it with flour, than add salt and baking powder and mix it properly, than rap the bowl with plastic and leave it for 3-4 hours, than take out the dove and fold it with hands so it gets even, than make 2 equal size from it, and take a tra and put butter on it, and put one dove on it.

For topping

Put pizza sauce on the dough which is on the tray.

After that add capsicum, tomatoes and capsicum on it.

Now add chicken all over the pizza in small cubes, after which add cheese to it, and then add black Olive on it.

Put on the corners glycerin the dough with mixed egg, than add the other dough above the dough on the tray, than press the dough so the ingredients is set in side, and than brush it with egg, bake the pizza in the oven which should be pre heated for 15min before putting the pizza, pizza sandwich is ready

Cottage Cheese Sandwich recipe


Cottage Cheese Sandwich recipe



Ingredients


100 gm Panch Phoran (Mixture of five spices)
2 slices Bread
As per requirement Butter
A pinch of dried Mango Powder
A pinch of Red chili Powder
A pinch of Black Salt
1 cup crumbly paneer






Cooking Instructions

Melt some butter in a pan, sauté the paneer slices with mango powder, red chilli powder and black salt for a few minutes.

Stuff the sautéed paneer in between the bread slices and toast it. Now you can serve it with green coriander chutney.

Crispy Chicken Vegetable Sandwich Rolls recipe


Crispy Chicken Vegetable Sandwich Rolls

 
recipe


Ingredients

Chicken Breasts (boneless cut into strips lengthwise) 2
White vinegar 1 1/2 tbsp
Salt 1/2 tsp
Black Pepper (ground) 1/2 tsp
White Flour 3/4 cup
Egg (beaten lightly) 1
Bread Crumbs 1-2 cups
For Salad:
Mayonnaise 3 tbsp
Salt 1/4 tsp
Pepper 1/4 tsp
Capsicum (chopped) 1
Radishes (grated) 2-3
Carrot (grated) 1
Green Onions (finely chopped) 2
Cabbage (finely shredded) 1-2 cups

Cooking Instructions


Marinate chicken strips in white vinegar, salt and pepper for 1/2 hour. Add 1/2 tablespoons of beaten egg and mix well.

Put flour in a shopper and put marinated chicken strips and shake the bag so strips get coated with flour evenly.

First dip the floured strips into egg then place in a shopper full of bread crumbs and shake to coat strips.

Deep fry the strips until golden brown and crispy then set 
aside.

In a bowl put the ingredients for salad together and mix until uniform.

Place the strips onto a bun or bread with the salad.
Drizzle mayonnaise if you wish and serve.

Cornmeal Pancakes recipe


Cornmeal Pancakes recipe


Ingredients

½ cup cornmeal
½ cup flour
2 tsp baking powder
½ tsp salt
2 tbsp sugar
1 egg (beaten)
1 cup milk
2 tbsp margarine

Cooking Instructions


Combine dry ingredients together including cornmeal, flour, baking powder, salt and sugar.

Add egg, milk and margarine and mix well until become smooth batter. If batter looks too thick add milk accordingly to prepare batter of normal consistency.

Heat grease griddle pan and pour one ladle batter over the griddle, cook over slow heat until bubbles starts to appear on to the surface and batter would become dry turn the side and let it cook until become golden brown form both sides.

Similarly prepare rest of the pancake.

Bread Patties recipe


Bread Patties recipe


Ingredients

For Batter
Chickpea Flour 1 cup
1/4 cup Rice flour
1 1/2 tsp Red chilli powder
1/4 tsp Baking soda
1 tsp Carom Seeds
1/4 tsp Turmeric powder
Salt to taste
For Potato Filling
1 Potato boiled
3 Green chillies finely chopped
1 tsp Ginger garlic paste
2 tsp oil
1/4 tsp Turmeric powder
1/2 tsp Chat Masala

Cooking Instructions


Boil, Peel and cut potatoes in to small cubes.

Heat oil in a pan add mustard seeds, cumin seeds, pinch of hing, ginger garlic paste and saute for a minute.

Add finely chopped green chillies, turmeric powder and saute for 10 seconds.

Jerusalem Salad


Jerusalem Salad


Ingredients

1 c. very finely diced tomatoes
1 c. very finely diced cucumbers (peeled or unpeeled)
1 c. very finely diced flat leaf (Italian) Parsley
1 c. very finely diced red onion
2 Tbsp. olive oil
½ tsp. salt
¼ tsp. ground black pepper


Instructions


Combine the tomatoes, cucumbers, parsley, and red onion in a bowl.
Drizzle in the olive oil, then sprinkle the salt and pepper over the top. Toss to combine.
Taste and add more salt, pepper, or olive oil as needed to suit your taste.